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| Term | Definition | Article | Siehe auch |
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| mass efficiency: | The mass of the purified product divided by the total mass of all substances used in the synthesis, apart from cooling water or ice, if they do not have contact with the rection mixture. If the mass efficiency is expressed in a dimensionless number (e.g. in [g/g]), it equals the reciprocal of the E-factor or environmental coefficient according to Sheldon (R. Sheldon, CHEMTECH.1994 3, 38-47) | atom economy, energy efficiency |